It was a sunny weekend afternoon. My daughter came skipping into the living – room where I was reading the newspaper. “Daddy, I want to eat braised spare ribs!” she said with a big smile, her eyes shining with anticipation. How could I say no to that sweet request? So, I told my wife, and […]
It was a special day today. My daughter had a school performance, and my wife and I took a day off to accompany her. We got up early in the morning. My wife was busy combing and dressing up our daughter, while I prepared breakfast for them. With the limited time in the morning, I […]
Introduction What do Chinese families eat in summer? Besides chilled watermelon and cold noodles, many households enjoy a light yet warming soup. This home‑style Loofah, Meatball & Egg Soup is a perfect example. Young loofahs (also called luffa or Chinese okra) are tender and slightly sweet—ideal for soups and stir‑fries—while mature gourds become fibrous and […]
🌿 A Simple Green That’s Packed with Flavor Water spinach (also known as morning glory or “kong xin cai” in Chinese) is one of the most beloved leafy greens in Chinese households. Quick to cook, crisp in texture, and fragrant with garlic—this humble stir-fry is an everyday classic that never gets old. 🥬 What Is Water Spinach? […]
🧊 A Cool Taste of Summer Looking for something refreshing during hot summer days? Try this Chilled Marinated Tomato Salad! Sweet, tangy, and super easy to prepare—it’s a favorite on Chinese family tables in the summer. 🍅 Ingredients You’ll need: 🍳 Detailed Instructions Step 1: Wash and cut the tomatoes Rinse the tomatoes thoroughly under running […]
Introduction On a warm summer evening, nothing beats a quick stir-fry that’s both refreshing and satisfying. “Stir-Fried Edamame with Pickled Cucumber” is one of those simple yet timeless dishes. The savory tang of pickled cucumber pairs beautifully with the tender crunch of edamame, making it a staple on Chinese family tables during the summer. Cultural […]